best cooking 2015
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Baked Crab Rangoon
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1/8 tsp garlic salt 1/8 tsp Worcestershire sauce 1 small green onion 4 oz imitation crab 3 oz cream cheese 14 wonton...
SHUT THE FRONT DOOR
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crust: 1 cup flour 1/2 cup butter, melted 2 Tbs sugar 1/2 cup chopped pecans - optional Mix and pat in an 8x8 inch ...
Butterfinger Pie
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6 (2 1/8 ounce) butterfinger candy bars, crushed 1 (8 ounce) package cream cheese 1 (12 ounce) carton Cool Whip 1 g...
Marinated Cucumbers, Onions, and Tomatoes
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3 medium cucumbers, peeled and sliced 1/4 inch thick 1 medium onion, sliced and separated into rings 3 medium tomatoes,...
Slow Cooker Cabbage Rolls
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•1 large head cabbage •1 can (8 ounces) tomato sauce •3/4 cup quick-cooking rice •1/2 cup chopped green pepper •1/2...
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